Michael W. Twitty – MasterClass – Teaches Tracing Your Roots Through Food

Michael W. Twitty – MasterClass – Teaches Tracing Your Roots Through FoodJames Beard Award–winning author of The Cooking Gene teaches how to trace your culinary roots through the food your ancestors ate.Through years of unearthing his African American heritage, bestselling author of The Cooking Gene Michael W. Twitty discovered undeniable ties between his ancestors’ past and his own palate. Now he’s teaching how you can get a taste of your family history through food. Explore the migrations that informed the ingredients in your kitchen—then re-create the dishes that helped shape who you are.Browse Lesson Plan1. Meet Your Instructor2. Ancestral Foodways: Keeping Recipes Alive3. Tracing Ancestral Foodsteps4. Case Study: The Cooking Gene5. Foodways of the Transatlantic Slave Trade6. Food Culture of the Antebellum South7. The Birth of Soul Food8. Taking Inspiration From Master Chefs9. Africa’s Culinary Contributions10. The Mosaic of Genealogy11. Deciphering Your DNA Story12. Food Storytelling13. Food Blogging with Purpose14. Facing Your Pain15. Culinary Justice16. Okra, Corn & Tomato Stew17. Accara: Black-Eyed Pea Fritters18. Our Narratives Connect UsThere are no reviews yet.Add a Review Cancel replyYou must be logged in to post a review.